The first step to failure is making up the name for something that already has a name, probably. If I weren’t too lazy, I’d know what the name for an Indian curry made from chick peas and zucchini is called. But instead, I just used the words for each: chana and toree. Hey, it works [...]

Well…not my first failure…and certainly not my last. But this is the first time I’ve documented a failed recipe. Behold: For me, a big part of cooking is experimentation. It’s what makes cooking an art, what makes it exciting and enjoyable. But it doesn’t always turn out how you expect, sometimes for the worse. You’re [...]